Description
We can't think of anything better than curling up in a comfy chair in the morning with a hot and flaky croissant right out of the oven!
Ingredients: Flour, butter, water, yeast, sugar, liquid whole egg, milk powder, gluten flour, salt.
Sold frozen and ready to bake. Thaw at room temperature for approximately 30 minutes then bake for 16-20 minutes at 350F.
Packaged in a compostable brown paper bag. Net weight: 85 g
Made in Canada