Description
NEW FLAVOURS! Delicious locally made vegan cheese. Available in six delectable flavours, see below for our awesome options!
Price: $10.99 per 150g container
Made in Ontario, Canada
The cheese is packaged in a plastic container (which can be returned to us for recycling), and is then stored in a small cardboard box.
Double Crème is the crème de la crème of plant-based cheese. Luxuriously smooth and creamy vegan delight made with a simple, clean list of ingredients. It pairs well with red pepper jelly, a dry white wine and/or on freshly warmed baguette. It's also great for baking! Give it a try in cheesecake or cream cheese icing. This cheese comes in the shape of a cheese wheel.
Ingredients: Raw cashews, raw coconut oil, water, quinoa rejuvelac, nutritional yeast, sea salt, citric acid
Herb & Garlic is a fan favourite among garlic lovers. Made with locally-grown
garlic and fresh herbs picked at the height of freshness. Its smooth texture is perfect for spreading on a vegan cracker or a warm bagel. It also takes sandwiches and mashed potatoes to the next level. This cheese is a cultured spread.
Ingredients: Raw cashews, water, quinoa rejuvelac, parsley, nutritional yeast, locally grown garlic, herbs, sea salt, citric acid
Zesty Dill is delightfully refreshing, tangy, and has the perfect amount of dill. It could function as a dip with crackers, or veggies, making itself right at home with any snacking platter. This cheese is a cultured spread.
Ingredients: Raw cashews, water, quinoa rejuvelac, fresh dill, nutritional yeast, sea salt, citric acid.
Sundried Tomato Basil is the up and coming flavour at our store! Freshly-picked basil, chopped sun-dried tomatoes and locally-grown garlic make this Italian-inspired cashew spread simply irresistible! Perfect for pasta, pizza, bruschetta or sandwiches. This cheese is a cultured spread.
Ingredients: Raw cashews, water, quinoa rejuvelac, sun-dried tomatoes, nutritional yeast, locally-grown garlic, fresh basil, sea salt, citric acid.
Blueberry & Rosemary made with plump blueberries and a hint of fresh rosemary, this sweet and savoury cashew cheese spread feels right at home on crostini, a breakfast bagel, or crepes. This cheese is a cultured spread.
Ingredients: Raw cashews, water, quinoa rejuvelac, nutritional yeast, dried blueberries (cultivated blueberries, sugar, sunflower oil), fresh rosemary, sea salt, citric acid.
Smoked Cheddar Style has a rich and bold flavour with a whisper of warmth, courtesy of fresh jalapeño peppers. Perfect for avocado toast, tacos, quesadillas, and nachos. This cheese comes in the shape of a cheese wheel.
Ingredients: Raw cashews, water, raw coconut oil, quinoa rejuvelac, nutritional yeast, roasted red peppers (red peppers, salt, citric acid, calcium chloride), GMO-free miso (water, soy beans, rice, salt, ethyl alcohol), sea salt, jalapeño peppers, xanthan gum, turmeric, cayenne pepper, liquid smoke, citric acid.