Description
To achieve the full-bodied taste, Fever Tree selects three types of ginger for their complementary, yet distinctive, flavour profiles. From Cochin in India, they source a variety that lends a warm and spicy flavour. From the Ivory Coast, they get a fresh green ginger that has an incredible lemongrass freshness. Finally, Nigerian ginger brings a deep, intense flavour to the blend. Sold in a 200ml recyclable glass bottle with metal cap.
Ingredients: Carbonated water, sugar, ginger root, natural flavour, tartaric acid, ascorbic acid